WEATZERO® Gluten-Free Bread Mix 900g

Description

Gluten-free Bread Mix with 50% ancient grain millet

Gluten free bread mix made with 50% ancient grain millet for soft homemade bread with reliable results.

Why is WEATZERO® different?

WEATZERO® Bread Mix starts with 50% ancient grain millet. It is a gluten-free bread mix made with pantry ingredients, designed to deliver soft texture, reliable rise, and consistent baking results at home.

Easy homemade bread

Just add yeast, oil and water to create soft sandwich loaves, dinner rolls, focaccia and everyday homemade bread with confidence.

 50% Ancient Grain Millet Flour

Half of every bag is whole millet flour, an ancient grain known for its natural protein, dietary fibre, and essential minerals. It brings mild flavour, balanced texture, and structure to your baking.

Clean label. Real ingredients.

Made with ancient grain millet and pantry ingredients, carefully balanced to deliver reliable texture, structure, and easy homemade baking.

Made in Australia for Australian kitchens

Developed by a food industry professional with deep experience across leading food brands, and built for real home baking.

Product Details

Weight
900g

Makes

Approx. 2 loaves

Ingredients

Millet Flour (Barnyard Millet, Foxtail Millet, Proso Millet) (50%), Tapioca Starch, Rice Flour, Potato Starch, Psyllium Husk, Sugar, Salt, Raising Agents (Disodium Pyrophosphate, Sodium Bicarbonate), Thickeners (Xanthan Gum, Guar Gum).

Nutrition Table

All values are averages and are based on the product prepared as directed without toppings.

Suitable For
Sandwich loaves, focaccia, bread rolls and everyday homemade bread.

Storage
Store in a cool, dry place. Seal tightly after opening.